Lebanta le Tsela: Tšebelisano-'moho, Kutloano le ho Hlōla ka Botlalo
lihlahisoa

Nutraceutical

  • Kojic Acid CAS: Mofani oa Moetsi oa 501-30-4

    Kojic Acid CAS: Mofani oa Moetsi oa 501-30-4

    Kojic acid ke sesebelisoa se soeufatsang letlalo se sebetsang ka ts'ebetso ea anti-oxidant. Kojic acid ke thibelo ea tyrosinase, leha e sa sebetse hantle joalo ka licorice extract. Ha e kopantsoe le allantoin le metsoako e meng e nepahetseng litokisetsong tsa letsatsi, motsoako ona o ka thibela erythema e bakoang ke UV le ho potlakisa pholiso ea maqeba. Hape ho fumanoe hore o ama letlalo haholo 'me o ka halefisa.

  • Tee Polyphenols CAS: 84650-60-2 Mofani oa Moetsi

    Tee Polyphenols CAS: 84650-60-2 Mofani oa Moetsi

    Li-polyphenol tsa tee li bontša mesebetsi e khahlanong le kankere, e thibelang oxidative, e thibelang allergy, e thibelang kokoana-hloko, e thibelang khatello e phahameng ea mali, e thibelang atherosclerosis, lefu la pelo le ho thibela cholesterol e ngata. EGCG e bontšitse hore e thibela ho kena ha kokoana-hloko ea hepatitis C le carcinogenesis. Lithuto li bontša hore li-polyphenol tsa tee li ka thusa ho phekola maemo a bophelo bo botle ho kenyeletsoa atherosclerosis, k'holeseterole e phahameng, le kankere ho kenyeletsoa kankere ea senya, kankere ea matsoele, kankere ea mahe a bomme, kankere ea mala a ruruhileng, kankere ea 'metso, kankere ea matšoafo, kankere ea pancreatic, kankere ea prostate, kankere ea letlalo le kankere ea mala. Li-polyphenol tsa tee li ka thusa ho phekola mafu a ho ruruha.

  • Butylated Hydroxy Anisole (BHA) CAS: 25013-16-5 Mofani oa Moetsi

    Butylated Hydroxy Anisole (BHA) CAS: 25013-16-5 Mofani oa Moetsi

    Hydroxyanisole e nang le butyl ke antioxidant e nang le thepa e itseng ea ho loantša likokoana-hloko. E sebelisoa mefuteng e mengata ea litlolo, lijo le meriana. Ha e sebelisoa lijong, e sebelisetsoa ho liehisa kapa ho thibela ho ruruha ha mafura le oli le ho thibela tahlehelo ea ts'ebetso ea livithamine tse qhibilihang ka oli. Hydroxyanisole e nang le butyl (BHA) ke antioxidant e sebelisoang haholo lijong. Hobane e fumaneha ka har'a pastry, e ka baka ho utloa bohloko ho batho ba fanang ka lijo.

  • Glucomannan (Konjac Flour) CAS:11078-31-2 Manufacturer Supplier

    Glucomannan (Konjac Flour) CAS:11078-31-2 Manufacturer Supplier

    Glucomannan ke polysaccharide e otlolohileng e nang le masala a 1,4-β a amanang le D-glucosyl le D-mannosyl, moo karolelano ea glucose:mannose (Glc:Man) e fapaneng haholo. Konjac (Amorphophallus konjac) glucomannan e na le karolelano ea Glc:Man ea hoo e ka bang 2:3, Aloe vera glucomannan e leng karolelano ea 1:2, 'me salep (Orchis mureo) glucomannan e na le karolelano ea hoo e ka bang 1:4. Li-polysaccharide tsohle li na le acetylated, e leng se etsang hore metsi a qhibilihe. Li-glucomannan ke lik'habohaedreite tse kholo tse bolokiloeng ke lisele ka har'a li-tuber tsa mefuta e mengata ea limela. Mehatong e itseng ea nts'etsopele ea limela, glucomannan ea senyeha 'me e sebetsa e le mohloli oa matla.

  • Lecithin CAS: 8002-43-5 Mofani oa Moetsi

    Lecithin CAS: 8002-43-5 Mofani oa Moetsi

    Li-lecithin li sebelisoa mefuteng e mengata ea meriana. Li boetse li sebelisoa litlolong le lihlahisoa tsa lijo. Li-lecithin li sebelisoa haholo-holo lihlahisoa tsa meriana e le lintho tse qhalakanyang, tse kopanyang le tse tsitsisang, 'me li kenyelelitsoe lienteng tsa methapo le methapong, liforomong tsa phepo ea parenteral, le lihlahisoa tsa letlalo tse kang litlolo le mafura. Li-lecithin li boetse li sebelisoa metheong ea suppository, ho fokotsa ho robeha ha li-suppository, 'me li 'nile tsa fuputsoa ka thepa ea tsona e ntlafatsang ho monngoa ha insulin ka har'a nko. Li-lecithin li boetse li sebelisoa hangata e le karolo ea liforomo tsa phepo ea enteral le parenteral.

  • Tertiary Butylhydroquinone (TBHQ) CAS:1948-33-0 Mofani oa Moetsi

    Tertiary Butylhydroquinone (TBHQ) CAS:1948-33-0 Mofani oa Moetsi

    Tert-Butylhydroquinone (TBHQ) ke antioxidant e sebelisetsoang ho boloka oli, mafura le lijo. E fumanoa oli ea meroho le mafura a liphoofolo, li-varnish, li-lacquer, li-resin, li-additives tsa masimo a oli le li-perfume. Ka tekanyo e tlase e bontša litšobotsi tsa ho sireletsa lisele ha ka tekanyo e phahameng e bontša boitšoaro ba chefo. TBHQ e sebelisitsoe ho ithuta ho se sebetse ha mefuta e mamellang barogenes ea Listeria monocytogenes le Escherichia coli. Lisebelisoa tsa electrode tse mosa tikolohong bakeng sa li-supercapacitors li fumanoe ka ho khabisa bokaholimo ba li-nanosheet tsa graphene ka TBHQ.

  • Butylated Hydroxytoluene (BHT) CAS: 128-37-0 Mofani oa Moetsi

    Butylated Hydroxytoluene (BHT) CAS: 128-37-0 Mofani oa Moetsi

    Hydroxytoluene e nang le butylated ke motsoako oa phenolic o entsoeng ka maiketsetso o sebelisoang haholo-holo e le antioxidant le sebolaea-likokoana-hloko indastering ea lijo. E sebelisoa ho thibela ho oxidation ea lipid oli le lijong tse nang le mafura. Chefo ea Hydroxytoluene e nang le butylated hangata e nkoa e le e tlase. Kaha Hydroxytoluene e nang le butylated e sebelisoa lihlahisoa tse ngata tse haufi le bareki ho lebelletsoe hore baahi bohle ba tla pepesehela.

  • Gluconic Acid CAS: 526-95-4 Mofani oa Moetsi

    Gluconic Acid CAS: 526-95-4 Mofani oa Moetsi

    Asiti ea Gluconic (e tsejoang hape e le gluconate) ke motsoako oa tlhaho o hlahang haholo tlhahong o bakoang ke oxidation ea glucose. E fumanoa ka tlhaho litholoana, mahe a linotši le veine. E ka boela ea sebelisoa e le setlolo sa lijo ho laola asiti le sesebelisoa sa ho hloekisa ka har'a tharollo ea alkaline. Letsoai la eona la calcium, calcium gluconate li ka sebelisoa ho phekola ho chesoa ke hydrofluoric acid le ho qoba ho bola ha lisele tse tebileng hammoho le ho phekola chefo ea verapamil le hypocalcemia ho mokuli ea sepetlele. Matsoai a mang a gluconate a ka boela a sebelisoa ho phekola malaria (quinidine gluconate) le khaello ea mali (ferrous gluconate). Ho microbiology, gluconate ke mohloli o tloaelehileng oa khabone o ka eketsoang ho ea semeleng bakeng sa kholo ea sele.

  • Lycopene CAS: 502-65-8 Mofani oa Moetsi

    Lycopene CAS: 502-65-8 Mofani oa Moetsi

    Lycopene ke carotenoid e mmala o mofubelu e fumanehang ditamating le ditholwaneng le merogong e meng e mefubedu. Di-carotenoid, ho kenyeletswa le lycopene, ke di-antioxidants tse matla tse timang oksijene ya singlet ka katleho. Mohlomong ka ketso ena, di-carotenoid di ka sireletsa kgahlanong le mofetshe, kgatello ya pelo le mafu a mang.

  • Vithamine C (Ascorbic acid) CAS: 50-81-7 Mofani oa Moetsi

    Vithamine C (Ascorbic acid) CAS: 50-81-7 Mofani oa Moetsi

    Ascorbic acid, e leng tlatsetso ea lijo e qhibilihang ka metsing, e jeoa ke batho ho feta tlatsetso efe kapa efe e 'ngoe. Lebitso ascorbic le bolela antiscurvy 'me le bontša bokhoni ba ascorbic ba ho loantša lefu lena. Vithamine C ke l-enantiomer ea ascorbic acid. Khaello ea ascorbic acid ho batho e fella ka hore 'mele o hlōlehe ho hlahisa collagen, e leng protheine e ngata ka ho fetisisa ho liphoofolo tse nang le lesapo la mokokotlo.

  • Calcium Gluconate CAS: Mofani oa Moetsi oa 299-28-5

    Calcium Gluconate CAS: Mofani oa Moetsi oa 299-28-5

    Calcium gluconate ke letsoai la calcium la gluconate, e leng sehlahisoa sa oxidative sa glucose e nang le 9.3% ea calcium. Calcium gluconate ke mofuta oa tlatsetso ea liminerale le meriana. E ka sebelisoa bakeng sa ente ea methapo ho phekola calcium e tlase maling, potassium e ngata maling le chefo ea magnesium. E hlokahala feela ha ho se na calcium e lekaneng lijong. E boetse e sebelisoa bakeng sa kalafo ea ho loma ha sekho se setšo ho imolla mesifa e opang le kalafo ea osteoporosis kapa rickets. E ka boela ea sebelisoa ho fokotsa ho kenella ha capillary maemong a allergy, nonthrombocytopenic purpura le exudative dermatoses.

  • Glucono-Delta Lactone (GDL) CAS:90-80-2 Mofani oa Moetsi

    Glucono-Delta Lactone (GDL) CAS:90-80-2 Mofani oa Moetsi

    Delta-Gluconolactone (GDL) ke lactone ea D-gluconate. Ke karolo ea tlhaho ea lijo tse ngata. E ka fumanoa mahe a linotši, lero la litholoana, veine le lihlahisoa tse ngata tse belisitsoeng1-3. E sebelisoa e le sehlomathiso sa lijo ka nomoro ea E E575 e sebelisoang e le sequestrant, acidifier (e theola pH 'me hape e thusa ho boloka lijo hore li se ke tsa senyeha ke li-enzyme le lintho tse phelang), kapa e phekolang, e pickling, kapa e lomosang. GDL e 'nile ea rekisoa bakeng sa tšebeliso ea chisi ea feta. GDL ha e nke lehlakore, empa e hydrolyzes ka metsing ho ea ho gluconic acid e nang le asiti, e eketsa tatso e monate lijong, leha e na le hoo e ka bang karolo ea boraro ea bolila ba citric acid. E ka sebelisoa e le tlatsetso ea phepo lino tse kang Linong tsa Hang-hang, Syrups, Tee le Kofi ea RTD, Lipapali le Lino tsa Matla, Metsi.