Lebanta le Tsela: Tšebelisano-'moho, Kutloano le ho Hlōla ka Botlalo
lihlahisoa

Nutraceutical

  • Lactobacillus Rhamnosus + Lactobacillus Acidophilus

    Lactobacillus Rhamnosus + Lactobacillus Acidophilus

    Lactobacillus Rhamnosus le Lactobacillus Acidophilus ke libaktheria tse molemo tsa probiotic tse atisang ho kopanngoa ho tšehetsa bophelo bo botle ba tšilo ea lijo le ba 'mele oa ho itšireletsa mafung. Hangata li fumanoa li-supplement tsa probiotic, motsoako ona o ikemiselitse ho khothaletsa microbiota e leka-lekaneng mala, ho thusa tšilo ea lijo le boiketlo ka kakaretso.

  • Lactobacillus Reuteri

    Lactobacillus Reuteri

    Lactobacillus Reuteri ke baktheria ea probiotic e fumanehang ka tlhaho tšilong ea lijo ea motho le mefuteng e meng ea liphoofolo. E tsebahala ka litlamorao tsa eona tse molemo bophelong ba mala, ho kenyeletsoa le bokhoni ba eona ba ho hlahisa metsoako ea likokoana-hloko e thibelang kholo ea libaktheria tse kotsi le ho khothaletsa tikoloho e leka-lekaneng ea likokoana-hloko. Lactobacillus Reuteri e ithutiloe ka bokhoni ba eona ba ho tšehetsa ts'ebetso ea 'mele ea ho itšireletsa mafung le ho ntlafatsa boiketlo ba tšilo ea lijo.

  • Lactobacillus Plantarum

    Lactobacillus Plantarum

    Lactobacillus Plantarum ke mofuta oa libaktheria tsa lactic acid tse atisang ho fumanoa lijong tse belisitsoeng le tšilong ea lijo ea batho. E tsebahala ka thepa ea eona ea probiotic 'me e ithutiloe ka melemo ea eona ea bophelo bo botle, ho kenyeletsoa tšehetso ea sesole sa' mele le bophelo bo botle ba tšilo ea lijo.

  • Lactobacillus Paracasei

    Lactobacillus Paracasei

    Lactobacillus Paracasei ke baktheria e molemo ea probiotic e tsejoang ka boteng ba eona ka har'a microbiota ea mala a motho. E ananeloa ka lebaka la bokhoni ba eona ba ho tšehetsa bophelo bo botle ba tšilo ea lijo le ba 'mele ea ho itšireletsa mafung. Mofuta ona oa probiotic o fumanoa hangata lihlahisoa tsa lebese tse belisitsoeng le li-supplement tsa probiotic.

  • Lactobacillus Helveticus

    Lactobacillus Helveticus

    Lactobacillus Helveticus ke baktheria e molemo ea probiotic e sebelisoang haholo ho beliseng lihlahisoa tsa lebese tse kang chisi le yogurt. E ananeloa ka lebaka la bokhoni ba eona ba ho tšehetsa bophelo bo botle ba tšilo ea lijo 'me hangata e kenyelelitsoe li-supplement tsa probiotic. Mofuta ona oa probiotic o thusa ho nts'etsapele microbiota e phetseng hantle ea mala, e thusang ho silang lijo le boiketlo ka kakaretso.

  • Lactobacillus Fermentum CAS: 496-65-1

    Lactobacillus Fermentum CAS: 496-65-1

    Lactobacillus Fermentum ke baktheria ea probiotic e tsejoang ka bokhoni ba eona ba ho tšehetsa tšilo ea lijo le bophelo bo botle ba 'mele ba ho itšireletsa mafung. Kaha e sebelisoa haholo li-supplement tsa probiotic le lijong tse belisitsoeng, e thusa ho boloka microbiota ea mala e leka-lekane, e thusa ho phela hantle ka kakaretso.

  • Lactobacillus Delbueckii

    Lactobacillus Delbueckii

    Lactobacillus delbrueckii ke baktheria e nang le gram-positive, e sa etseng spore e bapalang karolo ea bohlokoa ho beliseng lijo le lino tse fapaneng. E tsebahala ka bokhoni ba eona ba ho hlahisa lactic acid, e thusang ho boloka le ho nts'etsapele tatso ea lihlahisoa tse belisitsoeng.

  • Lactobacillus Curvatus

    Lactobacillus Curvatus

    Lactobacillus curvatus ke mofuta oa libaktheria tsa lactic acid tse atisang ho fumanoa nama e belisitsoeng le lihlahisoa tse ling tsa lijo. E tsebahala ka bokhoni ba eona ba ho thibela kholo ea libaktheria tse kotsi le ho kenya letsoho polokong le nts'etsopele ea tatso ea lijo tse belisitsoeng.

  • Lactobacillus Crispatus

    Lactobacillus Crispatus

    Lactobacillus Crispatus ke baktheria e molemo e fumanehang ka tlhaho ka hara botshehadi le ka hara mpa, e tsebahalang ka karolo ya yona ho ntshetseng pele bophelo bo botle ba botshehadi le ho tshehetsa boiketlo ka kakaretso. Hangata e sebediswa e le probiotic ho boloka botsitso ba microbiota ya botshehadi le ho kgothaletsa bophelo bo botle ba botshehadi.

  • Lactobacillus Casei CAS: 68333-14-2

    Lactobacillus Casei CAS: 68333-14-2

    Lactobacillus Casei ke baktheria e molemo ea probiotic e tsejoang ka boteng ba eona ka har'a microbiota ea mala a motho. E ananeloa ka lebaka la bokhoni ba eona ba ho tšehetsa bophelo bo botle ba tšilo ea lijo le boiketlo ka kakaretso. Mofuta ona oa probiotic o fumanoa hangata lihlahisoa tsa lebese tse belisitsoeng le li-supplement tsa probiotic.

  • Lactobacillus Sporogenes CAS:598-82-3

    Lactobacillus Sporogenes CAS:598-82-3

    Lactobacillus sporogenes, e tsejoang hape e le Bacillus coagulans, ke baktheria ea probiotic e hlahisang lactic acid le ho tšehetsa bophelo bo botle ba tšilo ea lijo. E fumanoa hangata lijong tse tlatsetsang lijong le lijong tse belisitsoeng. Lactobacillus sporogenes e tsebahala ka bokhoni ba eona ba ho pholoha maemo a thata a mpa le ho fihla maleng moo e ka khothalletsang ho leka-lekana ho phetseng hantle ha limela tsa mala.

  • Streptococcus Thermophilus

    Streptococcus Thermophilus

    Streptococcus Thermophilus ke baktheria e molemo ea probiotic e sebelisoang haholo tlhahisong ea yogurt le lihlahisoa tse ling tsa lebese tse belisitsoeng. E tsebahala ka karolo ea eona ho thuseng tšilo ea lactose le ho khothaletsa bophelo bo botle ba mala. Mofuta ona oa probiotic o boetse o sebelisoa li-supplement tsa probiotic ho tšehetsa bophelo bo botle ba tšilo ea lijo.