3-Morpholino-2-hydroxypropanesulfonic acid letsoai la sodium CAS:79803-73-9

3-Morpholino-2-hydroxypropanesulfonic acid letsoai la sodium, le tsejoang hape e le letsoai la sodium la MES, ke motsoako oa lik'hemik'hale o atisang ho sebelisoa e le sesebelisoa sa ho thibela likokoana-hloko lipatlisisong tsa baeloji le lik'hemik'hale.

MES ke zwitterionic buffer e sebetsang e le molaoli oa pH, e bolokang pH e tsitsitse lits'ebetsong tse fapaneng tsa liteko.E qhibiliha haholo metsing 'me e na le boleng ba pKa ba hoo e ka bang 6.15, e leng se etsang hore e tšoanelehe bakeng sa ho buffer ho pH range ea 5.5 ho isa ho 7.1.

Letsoai la sodium la MES le sebelisoa khafetsa mekhoeng ea baeloji ea limolek'hule joalo ka ho itšehla thajana ho DNA le RNA, liteko tsa enzyme le tlhoekiso ea protheine.E boetse e sebelisoa mecheng ea litaba tsa setso sa lisele ho boloka tikoloho ea pH e tsitsitseng bakeng sa kholo ea lisele le ho ata.

Ntho e 'ngoe e hlokomelehang ea MES ke botsitso ba eona tlas'a maemo a fisioloji le ho hanyetsa liphetoho tsa mocheso.Sena se etsa hore e loketse ho sebelisoa litekong moo ho lebeletsoeng ho fetoha ha mocheso.

Hangata bafuputsi ba khetha letsoai la sodium la MES e le sethiba ka lebaka la tšitiso e fokolang ea karabelo ea enzymatic le bokhoni bo phahameng ba buffer ka har'a pH ea eona e nepahetseng.

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pH Regulation: MES letsoai la sodium le sebetsa e le pH regulator, ho thusa ho boloka tikoloho e tsitsitseng ea pH lits'ebetsong tsa liteko.E sebetsa ka ho khetheha ho pH ea 5.5 ho ea ho 7.1.

Bokhoni ba ho Buffering: MES e na le bokhoni bo phahameng ba ho buffer ka har'a mefuta ea eona e nepahetseng ea pH.E hanana le liphetoho ho pH le ha ho eketsoa li-acid tse nyane kapa base, ho lumella taolo e nepahetseng holim'a maemo a liteko.

Litlhahlobo tsa Enzyme: MES e atisa ho sebelisoa e le "buffer" litekong tsa enzyme ka lebaka la tšitiso e fokolang ea karabelo ea enzymatic.E thusa ho boloka ts'ebetso e nepahetseng ea enzymatic ka ho fana ka tikoloho e tsitsitseng ea pH.

Tlhoekiso ea Liprotheine: Buffer ea MES hangata e sebelisoa lits'ebetsong tsa tlhoekiso ea protheine.E thusa ho boloka botsitso le ts'ebetso ea liprotheine nakong ea mehato e fapaneng ea tlhoekiso, joalo ka ion-exchange chromatography kapa filtration ea gel.

DNA le RNA Isolation: MES e sebelisoa mekhoeng ea ho itšehla thajana ea DNA le RNA, moo e thusang ho boloka botsitso ba li-nucleic acid le li-buffers khahlanong le liphetoho tsa pH tse ka amang botšepehi ba bona.

Cell Culture: Letsoai la sodium la MES le sebelisoa mecheng ea litaba tsa setso sa lisele ho boloka tikoloho e tsitsitseng ea pH e loketseng kholo ea lisele le ho ata.E fana ka tharollo e sirelelitsoeng e thusang ho boloka maemo a nepahetseng bakeng sa liteko tsa setso sa lisele.

Botsitso le Tumellano: MES e tsejoa ka botsitso ba eona tlas'a maemo a 'mele le ho hanyetsa liphetoho tsa mocheso.E lula e sebetsa maemong a fapaneng a liteko, e etsa hore e be khetho e nepahetseng bakeng sa bafuputsi.

Ho paka Sehlahisoa:

Tlhahisoleseling e 'Ngoe:

Sebopeho	C7H16NNaO5S
Tlhahlobo	99%
Ponahalo	Phofo e tšoeu
Nomoro ea CAS.	79803-73-9
Ho paka	Tse nyenyane le tse ngata
Shelf Life	lilemo tse 2
Polokelo	Boloka sebakeng se phodileng le se omileng
Setifikeiti	ISO.